SWEET AND SOFT RICE CAKES
Soft and delicious, thanks to the rice flour. Ideal for breakfast or just for a good snack.
Ingredients: rice flour 24%, sugar, sunflower oil, fresh eggs, full cream yogurt (7%), potato starch, food fiber: chicory inulin, rehydrated whole milk powder, raising agents: disodium diphosphate and sodium hydrogen carbonate, stabilizer: sorbitol, glucose syrup, milk proteins, emulsifiers: mono-and diglycerides of fatty acids, favourings,thikener: guar gum. MAY CONTAIN TRACES OF NUTS AND SOYA PRODUCTS
Preservation: store in a cool and dry place with a temperature of not more than 25° C
Best before: 6 months from the processing date
Net weight: 216 g
Origin: Melotti rice Specialty, produced in Italy
Sustainability: we are committed to finding totally recyclable or reusable packaging to reduce our environmental impact. If you can't reuse them, recycle the materials according to your municipality's recycling regulations. Let's work together to respect Nature!
- Bakery products
- Rice Specialties
- Gluten Free
- Gluten free