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A WHOLEGRAIN RICE WITH A SWEET TASTE
A wholegrain rice with a unique red color, rich in fibre and antioxidants.
An exclusive product perfect to be paired with vegetables and pulses.
Ideas for risotto: boil in abundant salted water, then drain when cooked. Combine with your pre-cooked ingredients.
Ideal for preparing timbales, pies, side dishes with vegetables and pulses and salads.
Excellet ingredient also for soups
Cooking time: 40 - 50 minutes
Ingredients: Comune Originario Rosso Rosetta rice
Storage: store in a cool (4°C - 17°C) and dry place
Best before: 18 months from the processing date
Net weight: 500 g
Origin: rice produced in Italy at our rice mill in Isola della Scala, Verona
Yes! All the Rice we sell is grown, processed and packaged directly in our family rice mill in Isola della Scala, Verona. Our reality is an example of a unique short chain on a national level and not only for development, creativity and maximum expression of multifunctionality linked to the world of Rice.
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