Carnaroli Rice 400 g jar

€4.50

Tax included

A PRECIOUS RICE GRAIN

Carnaroli Rice, along with Vialone Nano Rice, is considered one of the finest Italian rice varieties.

Ideal for preparing grainy risottos and rice salads as it releases a small quantity of starch and holds up to cooking.

Carnaroli rice is processed and packaged using traditional methods. It is considered one of the best rice varieties for cooking risotto.

Ideas for risotto: Perfect for preparing grainy risottos and rice salads as it releases a small quantity of starch and holds up to cooking.

Cooking time: 17 - 19 minutes

Ingredients: Carnaroli rice

Preservation: store in a cool (4°C - 17°C) and dry place

Best before: 18 months from the processing date

Net weight: 400 g

Origin: rice produced in Italy at our rice mill in Isola della Scala, Verona

Sustainability: reuse this precious jar again to properly store your rice - glass is ideal for preserving freshness overtime.

Or get creative, give it a second life and helping to grow a greener planet

Vacuum packed

NUTRITION DECLARATION

(average values per 100 g)

Energy 1.476 KJ / 348 Kcal

Fat 1,2 g

- of which saturates 0,24 g

Carbohydrate 77,8 g

- of which sugars 0,18 g

Fibre 1,1 g

Protein 5,9 g

Salt 0,002 g

Is the rice all of your production?

Yes! All the Rice we sell is grown, processed and packaged directly in our family rice mill in Isola della Scala, Verona. Our reality is an example of a unique short chain on a national level and not only for development, creativity and maximum expression of multifunctionality linked to the world of Rice.