Ideas for risotto: Due to its moderate processing, a lot of its fibre is maintained resulting rich in vitamins and proteins. The result is a slightly more grainy risotto than processed Vialone Nano rice. Ideal for making grainy and tasty risotto, paella and pilaf cooking.
Cooking time: 20 - 22 minutes
Ingredients: Vialone Nano rice
Preservation: store in a cool (4° - 17°) dry place
Best before: 18 months from the processing date
Net weight for single package: 1 Kg
Origin: rice produced in Italy in our rice mill in Isola della Scala, Verona
Sustainability: by purchasing this convenient box, choose to save for the environment, you will contribute to reduce the environmental impact due to multiple shipments of smaller quantities of product
Protective atmosphere pack (protective atmosphere), it favors the long conservation