Aromatic Rosso Rosetta Rice flour, water, and salt come together with the addition of Chili pepper and Paprika to create this light and crispy snack.
Perfect as a bread substitute and as a tasty snack for aperitifs or light and healthy breaks.
Ideal to pair with any type of cured meat, as well as fresh or aged cheeses, sauces, and spreads.
A completely gluten-free baked product.
Ingredients: Rosso Rosetta Rice for polenta flour 96%, salt, chili pepper, paprika
Preservation: store in a cool and dry place
Best before: 12 months from the processing date
Net weight: 90 g
Origin: Melotti rice Specialty, produced in Italy
Sustainability: we are committed to finding totally recyclable or reusable packaging to reduce our environmental impact. If you can't reuse them, recycle the materials according to your municipality's recycling regulations. Let's work together to respect Nature!
ATT: Fragile product, may not be entirely intact after transportation.