Ideas for risotto: its grains are particularly large and rich in starch with an excellent absorption capacity of condiments, it is ideal for tasty risottos and rice salads.
Cooking time: 17 - 19 minutes
Ingredients: Long A rice
Storage: store in a cool (4° - 17°) dry place
Best before: 12 months from the processing date
Net weight: 1 kg
Origin: rice produced in Italy in our rice mill in Isola della Scala, Verona