THE SWEETNESS OF THE CLASSIC CREMINO WITH PUFFED RICE Delicious cream of Piedmontese PGI hazelnut paste, very fine milk chocolate and puffed rice. Available only during the Christmas period

FROM THE MAMMA ROSETTA RECIPE, FRAGRANT AND TASTY Products made with only Nero Beppino rice flour and a few simple, genuine ingredients. Gluten free

IDEAL FOR THE PREPARATION OF EXCELLENT RISOTTI The bag of dried porcini is one of those typically Italian products that resist the ages and gastronomic fashions. Great for a tasty mushroom sauce "Appennino Food" Net weight: 25g

SWEET WHITE CHOCOLATES WITH PUFFED-RICE A sweet and light temptation which satisfies a little chocolaty goodness. Artisanal production

DARK CHOCOLATES WITH A SOFT AND INTENSE FILLING OF LEMON FLAVOUR LIQUEUR. Delicious temptation to savor any moment of the day, produced with ancient artisan recipe .

THE TRADITIONAL SWEET AND CRUNCHY CHRISTMAS ALMOND Rice 'Mandorlato' presents an almond strong taste and the light crispy puffed-rice. Unique switness! Available at Christmas time only.

HEALTHY AND NATURAL, READY IN 10 MINUTES Very original vegetable broth in filter, 100% natural and ideal as a base for risotto and other dishes. Gluten free

The Crostino Toscano (known like Fegatini Toscani) is a traditional products, ideal for appetizers or tasty dinners. Gluten free Net weight: 200 g

THE REAL ITALIAN GRANA PADANO CHEESE Particularly prized for its maturation.  Net weight: about 300/400 g

100% ITALIAN OLIVE OIL The extra virgin is an oil with particular characteristics of aroma, taste and colour originating from the favourable microclimatic position, the harvest and processing methods and century’s experience in the art of oil-milling. "Salvagno" Net weight: 0,25 lt

100% ITALIAN OLIVE OIL The extra virgin is an oil with particular characteristics of aroma, taste and colour originating from the favourable microclimatic position, the harvest and processing methods and century’s experience in the art of oil-milling. "Salvagno" Net weight: 0,50 lt

The best ingredients into a jar, so you can have the game sauce beloved by Italians but so difficult to cook whenever you fancy it! Prepared using only wild boar hunted in Emilia-Romagna. Net weight: 200 g

ITALIAN RISOTTO RECIPES AND TECHNIQUES Italian traditional Risotto techniques and recipes cookbook.Available in italian language only. Del Baldo Ed.

With its strong and refined taste, Cacio e Pepe sauce, a traditional dish from the Latium region around Rome, is ideal for your risotto or with Riso Melotti pasta.  “La Dispensa di Amerigo" Net weight: 200 g

The Riso Melotti cotton Apron for your risotto preparation.

ARTISAN CHOCOLATES WITH MILK CHOCOLATE AND HAZELNUT GRAINS. Delicious chocolates made with the finest milk chocolate and hazelnuts cream, covered with chopped hazelnuts.

ARTISAN CHOCOLATES WITH WHITE CHOCOLATE AND COCONUT. Delicious chocolates made with the finest white chocolate and coconut, covered with chopped hazelnuts.

NATURAL AND TRADITIONAL FRESH FRUIT RICE JAM No added sugar... enjoy the taste of fresh peach and its natural taste. Gluten free

LIGHT AND DELICIOUS, WITH A LUSCIOUS GIANDUIA CREAM The traditional Piedmontese Lady's Kiss created by hand by skilled craftsmen, with Rice flour only. Gluten free

SWEET WITH NATURAL LEAVENING, AN OLD RECIPE OF VERONA  A classic dough made even lighter by rice flour, without filling Available for Christmas time only.