100% ITALIAN OLIVE OIL The extra virgin is an oil with particular characteristics of aroma, taste and colour originating from the favourable microclimatic position, the harvest and processing methods and century’s experience in the art of oil-milling. "Salvagno" Net weight: 0,50 lt

A wine with a deep ruby red colour tending towards violet; clean and intense aromas of fruit syrup, walnut husk. Flavours of cherry, berries and slightly spicy notes. "Scriani" Net weight: 500 ml 14% ​​Vol.

This wine is ruby red with violet reflections, well structured body, the fruity notes are enhanced by the rapid passage in cask. Ideal for tasty risotto or meat dishes. "Piona" Net weight: 750 ml 12,5% Vol.

HEALTHY AND NATURAL, READY IN 10 MINUTESVery original vegetable broth in filter, 100% natural and ideal as a base for risotto and other dishes.Gluten free

Intense ruby ​​red wine with aromas of undergrowth, black cherries and plums; on the palate it has a robust and complex body that stimulates the olfactory sensations. It goes beautifully with savory dishes, grilled mixed meats, roasts and medium-aged cheeses. "Scriani" Net weight: 750 ml 14,5%...

THE REAL ITALIAN GRANA PADANO CHEESE Particularly prized for its maturation.  Net weight: about 300 g

A wine with a deep ruby red colour tending towards violet; clean and intense aromas of fruit syrup, walnut husk. Flavours of cherry, berries and slightly spicy notes. "Scriani" Net weight: 500 ml 14% ​​Vol.

ITALIAN RISOTTO RECIPES AND TECHNIQUES Italian traditional Risotto techniques and recipes cookbook.Available in italian language only. Del Baldo Ed.

100% ITALIAN OLIVE OIL The extra virgin is an oil with particular characteristics of aroma, taste and colour originating from the favourable microclimatic position, the harvest and processing methods and century’s experience in the art of oil-milling. "Salvagno" Net weight: 0,25 lt

This wine is obtained from a Verona’s grape. After the normal wine-making, a second fermentation, with the Charmat method, is carried out, obtaining an aromatic fresh product. "Corte Moschina" Net weight: 750 ml 12% Vol.

This sweet wine is obtain from carefully selected Garganega grapes harvested in september and left to dry in a fruit cellar until March. After the fermentation, the wine stay to age in small wood barrels, the result is a delicate wine, with sweetness aroba, typical of the territory it is...

Brilliant ruby red colour wine, fragrant and intensely fruity. Dry and harmonious taste. "Scriani" Net weight: 750 ml 12,5% Vol.

It has a pale pink color with bright reflections. It has a delicate scent and a fruity taste with a flavor that enhances its freshness.  "Le Morette" Net weight: 750 ml 12,5% Vol.

ITALIAN RISOTTO RECIPES AND TECHNIQUES Italian traditional Risotto techniques and recipes cookbook.Available in italian language only. Del Baldo Ed.

This wine is very delicate with intense fruit scents. Ideal to combine with a fish-based dishes or aperitif. "Tenuta Bardali" Net weight: 750 ml 12,5% Vol.

Straw yellow in color, it is a soft, fresh and pleasant wine, with fruity and floral notes. Ideal to combine with a good risotto. "Perla del Garda" Net weight: 375 cl 12% Vol.

This wine is fresh and delicate, with hints of grape flowers. It comes exclusively from vineyards located in the classic Soave area. Ideal to combine with first courses based on vegetables and fish. "Pieropan" Net weight: 750 ml 12% Vol.

Elegant wine, structured with a full taste with important fruity notes. Ideal with red meats, game and cheeses. "Tenuta Bardali" Net weight: 750 ml 12,5% Vol.

With a straw yellow color with green reflections, very aromatic, it is a dry and persistent wine. Ideal with ethnic and vegetarian dishes. "Monte Zovo" Net weight: 750 ml 13,5% ​​Vol.

A wine with beautiful herbaceous notes of aromatic herbs, sage and mint, chlorophyll, violet and raspberry in the finale. Well-structured and full-bodied with a savory finish. "Corte Moschina" Net weight: 750 ml 14,5% Vol.

Ruby red wine, with a scent of ripe fruit, its taste is enveloping. Ideal with red meats and seasoned cheeses. "Perla del Garda" Net weight: 375 ml 14,5% Vol.

Intense red wine with garnet reflections, the sip is soft and balanced. Ideal for first courses such as risotto and soups. "Monte Zovo" Net weight: 750 ml 14,5% ​​Vol.

A soft red light colour wine. Its scent recalls the undergrowth. Ideal for elaborate first dishes and second with meat. "Monte Zovo" Net weight: 750 ml 14% ​​Vol.

It shows a slight pink color, with a delicate and refreshing taste. Pleasant as an aperitif or as an accompaniment to light appetizers. Excellent with fish, cheeses and vegetables. "Piona" Net weight: 750 ml 12,5% Vol.

A deep ruby red wine, tending towards garnet; it has very clean aromas of berry fruits, jam, and cherries preserved in alcohol; it offers flavors of vanilla, spices, licorice, and bitter almonds. Ideal for risotto. "Scriani" Net weight: 750 ml 16% Vol.

A deep ruby red wine, tending towards garnet; it has very clean aromas of berry fruits, jam, and cherries preserved in alcohol; it offers flavors of vanilla, spices, licorice, and bitter almonds. Ideal for risotto. "Scriani" Net weight: 750 ml 16% Vol.

Straw yellow in color, it is a soft, fresh and pleasant wine, with fruity and floral notes. Ideal to combine with a good risotto. "Perla del Garda" Net weight: 750 ml 12% Vol.

This sweet wine is obtain from carefully selected Garganega grapes harvested in september and left to dry in a fruit cellar until March. After the fermentation, the wine stay to age in small wood barrels, the result is a delicate wine, with sweetness aroba, typical of the territory it is...