

A VERY TASTEFULL GRAIN, MAINTAINS ALL ITS FIBER
Ideal for soups, rice salads, rice pies and vegetarian risottos.
Cooking behavior: It is rich in fiber thanks to its artisanal and soft processing that maintains all the characteristics of the grain. It has also a low glycemic index. Ideal for soups, rice salads, rice pies and vegetarian risotto
Cooking time: 50 - 60 minutes
Ingredients: Vialone Nano rice
Storage: store in a cool (4° - 17°) dry place
Best before: 24 months from the processing date
Net weight: 400 g
Vacuum packed