- Vialone Nano "Essiccato al Sole" Rice 1 Kg
DRIED SLOWLY and NATURALLY UNDER THE SUN FOR TWO WEEKS According ancient farming procedures which lend grain more compactness and firmness. Ideal for creamy and/or grainy flavoursome risotto.
- Vialone Nano Rice 500 g
THE TYPICAL VARIETY GROWN IN THE TERRITORY OF VERONA Ideal for making creamy risotto since it releases an abundant amount of starch during cooking
- Nano Vialone Veronese IGP Rice 500 g
FROM CLEAR SPRING WATER, THE MOST FAMOUS RICE OF VERONA. It releases a lot starch during cooking, ideal for creamy risotto.
- Vialone Nano Rice 1 Kg
THE TYPICAL VIALONE NANO VARIETY GROWN IN THE TERRITORY OF VERONA Ideal for making creamy risotto since it releases an abundant amount of starch during cooking
- Vialone Nano Novello Rice 1 Kg
FROM WELL RESTED LANDS, A GENUINE RICE Ideal for creamy risotto since it releases an abundant amount of starch during cooking.
- Nano Vialone Veronese IGP Rice 1 Kg
FROM CLEAR SPRING WATER, THE MOST FAMOUS RICE OF VERONA. It releases a lot starch during cooking, ideal for creamy risotto.
- Vialone Nano Rice 1 Kg cotton bag
THE TYPICAL VIALONE NANO VARIETY GROWN IN THE TERRITORY OF VERONA Ideal for making creamy risotto since it releases an abundant amount of starch during cooking
- Vialone Nano Novello Rice 1 Kg cotton bag with wooden spoon
FROM WELL RESTED LANDS, A GENUINE RICE Ideal for creamy risotto since it releases an abundant amount of starch during cooking.
- Vialone Nano Rice 500 g cotton bag
THE TYPICAL VIALONE NANO VARIETY GROWN IN THE TERRITORY OF VERONA Ideal for making creamy risotto since it releases an abundant amount of starch during cooking
- Vialone Nano Sundried Rice 500 g cotton bag
DRIED SLOWLY and NATURALLY UNDER THE SUN FOR TWO WEEKS According ancient farming procedures which lend grain more compactness and firmness. Ideal for creamy and/or grainy flavoursome risotto.
- Vialone Nano Sundried Rice 400 g jar
DRIED SLOWLY and NATURALLY UNDER THE SUN FOR TWO WEEKS According ancient farming procedures which lend grain more compactness and firmness. Ideal for creamy and/or grainy flavoursome risotto.
- Vialone Nano Novello Rice 800 g vase with wooden spoon
FROM WELL RESTED LANDS, A GENUINE RICE Ideal for creamy risotto since it releases an abundant amount of starch during cooking.
- Rice and Saffron – Mix for Risotto
THE FAST RISOTTO ... READY IN 12 MINUTES WITHOUT ANY PREPARATION! Ideal for a simple and tasty dish. Gluten free
- Rice and Truffle – Mix for Risotto
THE FAST RISOTTO ... READY IN 12 MINUTES WITHOUT ANY PREPARATION! Ideal for a simple and tasty dish. Gluten free
- Rice and Asparagus – Mix for Risotto
THE FAST RISOTTO ... READY IN 12 MINUTES WITHOUT ANY PREPARATION! Ideal for a simple and tasty dish. Gluten free
- Rice and Radicchio – Mix for Risotto
THE FAST RISOTTO ... READY IN 12 MINUTES WITHOUT ANY PREPARATION! Ideal for a simple and tasty dish. Gluten free
- Rice and Mushrooms – Mix for Risotto
THE FAST RISOTTO ... READY IN 12 MINUTES WITHOUT ANY PREPARATION! Ideal for a simple and tasty dish. Gluten free
- Rice and Peppers – Mix for Risotto
THE FAST RISOTTO ... ALL THE INGREDIENTS ARE ALREADY READY! Ideal for a quick and tasty dish. Gluten free
- Vialone Nano Rice Flour 1 Kg
VERSATILE AND LIGHT...FROM THE ARTISANAL STONE-MILLING OF THE VIALONE NANO RICE Ideal for the preparation of sweets and cakes, but also for pasta and pizza, bechamel, light and crispy fries Gluten free
- Vialone Nano Rice Flour 500 g
VERSATILE AND LIGHT...FROM THE ARTISANAL STONE-MILLING OF THE VIALONE NANO RICE Ideal for the preparation of sweets and cakes, but also for pasta and pizza, bechamel, light and crispy fries Gluten free
- Vialone Nano Rice Polenta 500 g
CREAMY AND DELICATE...BY A STONE MILL GRINDING OF OUR VIALONE NANO RICE Rice flour for Polenta, ideal if served with meat, fish, vegetables and legumes and for breading. Gluten free