VERSATILE AND LIGHT...FROM THE ARTISANAL STONE-MILLING OF THE VIALONE NANO RICE Ideal for the preparation of sweets and cakes, but also for pasta and pizza, bechamel, light and crispy fries Gluten free

CREAMY AND DELICATE...BY A STONE MILL GRINDING OF OUR VIALONE NANO RICE Rice flour for Polenta, ideal served with meat, fish, vegetables and legumes and for breading. Gluten free